Tuesday, September 16, 2014

Ah Chai Bak Kut Teh


This is a relatively new kid on the block. This new comer introduce themselves with a semi unique twist of putting the bowls on top of the candle burners to keep it warm. This trend we could see adopted by their infamous rival Pao Xiang BKT.


Klang is known for their style in serving the different cuts of meats and we chose the usual lean meat "Goh Hui" and Big Bone "Tua Kut".


Overall taste and quality of meat and broth brings a nice balance of herbs and meat. This is their only outlet and for the BKT lover in you, this is fully recommended to try!

Their shop is located in:-
Jalan Chan Ah Choo
Port Klang, 42100

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