Singapura Seafood

Loh Sang 

Cold Crab - This was one of their signature dish and it did not fail to disappoint.

Prawn Roll - The prawn roll had real 'proper' prawns inside. Skin was crispy and its totally different from most of what you get elsewhere.

Crispy fried Chicken and Duck - The duck was really good eventhough it was a tad bit dry. The chicken was average and could be improve

Fu Zhou Noodles - One of their signature dishes here. The noodles and was al dante and the dish still had the wok aroma which makes you savour every bite. Very well done and with crispy pork lard to top it off at the end. =)

This restaurant is located at:-
9 Selegie Rd, 180009
Singapore

Cicchetti

It was one of those nights that we needed to do a double date night and what more to celebrate it in a nice slick Italian joint. This place was a hidden gem and we were fortunate enough to get a booking in to accommodate us. We were sat right next to the woodfired oven but I guess it has it perks as we could smell the whiff of all the good dishes and pizza coming out from there! :)

Roasted Pear rocket salad

Bismark Pizza - signature pizza of ham, cheese, mushrooms and runny egg to top off

Tagliatelle Gamberi- prawns and asparagus

Spaghetti Vongole - signature NZ clams spaghetti

Squid ink tagliatelle with crispy vegetables

Cioppino - seafood broth

Salted Caramel Chocolate cake with vanilla ice cream

Tomahawk steak ready to go into the fire!

Woodfired oven

Overall the food here is great and my favourite has to be the squid ink tagliatelle. Definitely will be back here real soon! ;)

This restaurant is located at:-
52 Kandahar Street, 198901
Singapore